Set menu

 

1 Course (main) 13€

2 Courses (starter & main or main & dessert) 16€

3 Courses (starter, main & dessert) 20€ 

 

Starters

Prawn cocktail salad (v) (gf)

Whitebait (v)

Homemade vegetable soup (v) (gf)

Hot breaded camembert with a red currant jelly (v)

Country pate

 

Mains

Steak and ale pie with chips and seasonal vegetables

Chicken, leek and stilton served with chips and seasonal vegetables (gf)

Homemade beef lasagne with garlic bread and salad

Chicken balti with rice

Hand battered cod, with chips and mushy peas

Thai red curry with rice and chips (chicken or prawn) (gf)

Thai green curry with rice and chips (chicken or prawn)

 

Desserts

Please ask a member of staff for todays choice of desserts

 

(v) vegetarian (gf) gluten free

 

 

Updated